Calso is an AI business assistant built exclusively for hospitality venues. It handles phone calls, emails, stock ordering, scheduling, marketing, and more autonomously, using your venue's context and your tone of communication.

How much does Calso cost?

One flat monthly rate with unlimited actions, all integrations, and personal onboarding included — no per-seat pricing. See current pricing at calso.com.au/pricing.

Does Calso replace my POS system?

No. Calso integrates with your existing POS and booking systems. It reads data from them and acts on your behalf — it does not replace them.

How long does Calso take to set up?

Setup typically takes 1–2 hours with a dedicated 1-on-1 onboarding session. Calso starts handling tasks within the first week.

Is my venue's data safe with Calso?

Yes. Each venue's data is completely isolated. Calso does not use your business data to train shared AI models. All data is encrypted in transit and at rest.

What hospitality venues does Calso work for?

Calso works for restaurants, cafes, bakeries, bars, wine bars, brunch spots, catering operations, and any hospitality venue with 1–50 staff.

Can Calso handle phone calls for my restaurant?

Yes. Calso makes and receives phone calls on behalf of your venue using voice AI. It can negotiate with suppliers, confirm bookings, follow up invoices, and answer customer inquiries 24/7.

Does Calso support multiple locations?

Yes. Calso supports multi-location management from a single account.

Miranda, NSW

AI operations for Miranda brunch spots that actually work

Saturday mornings at Miranda brunch spots are chaos by design—walk-ins queue, orders need confirming, staff texts pile up. Calso runs the operational layer while you focus on the food and the room.

Join the waitlist See how it works

It's 10 a.m. on a Saturday in Miranda and the line is already out the door. Your team is slammed, the produce order for Monday hasn't been confirmed, three customer messages are waiting, and the Sunday roster is still a draft sitting in your notes app. This is the rhythm of a good brunch spot on the Shire's busiest strip—but the admin shouldn't be eating your head. Calso is an AI operations assistant that sits behind your counter and handles the stuff that pulls you away from the kitchen and the floor: managing walk-in and phone waitlists, confirming produce orders based on weekend covers, responding to customer messages and reviews, and drafting rosters with penalty rates already factored in. You stay in the room. Calso stays in the spreadsheets.

Miranda's brunch culture draws regulars from Sutherland, Cronulla, and Caringbah—people with time on weekends and expectations for quality. The competition is tight: every spot on the strip is fighting for the same Saturday-morning foot traffic and Instagram mentions. Trading hours are long and unpredictable; a good weekend can leave you scrambling to restock, a quiet one can leave staff sitting idle. Your team knows the regulars by name, but the back-of-house admin—orders, rosters, messages—is still being done on your phone between services.

What Miranda brunch spots deal with

The operational grind every brunch spot owner knows.

•Walk-in queues and phone calls pile up while you're plating eggs.

•Produce orders are always last-minute or forgotten entirely.

•Customer DMs and reviews sit unanswered for hours or days.

•Rosters are built ad-hoc, often in the car after service.

•Weekend staffing costs blow out because you can't forecast covers.

How Calso helps a Miranda brunch spot

The whole operational layer — handled autonomously.

Waitlist and booking flow

Calso manages walk-in queues and phone bookings in real time, sending customers SMS updates on wait times and confirming arrivals. You stop juggling calls mid-service.

Produce and supply orders

Based on your weekend covers and standing orders, Calso confirms or adjusts Monday's produce delivery, dairy, eggs, and dry goods. Orders go out on time, every time.

Customer messages and reviews

Calso responds to Instagram DMs, Google reviews, and customer enquiries in your voice, flagging anything that needs your personal touch. Your reputation stays warm.

Roster drafting and forecasting

Calso builds weekly rosters with penalty rates already calculated, adjusting staff numbers based on predicted covers. You approve in seconds, not hours.

A day at a Miranda brunch spot

Saturday 10 a.m. in Miranda: the queue is building, Calso is sending walk-in customers SMS updates every 15 minutes, confirming Sunday bookings from overnight messages, and placing Monday's produce order based on today's covers. You're in the kitchen.

What you reclaim

Reclaim 8–10 hours a week you're currently burning on admin you hate.

Also serving brunch spots near Miranda

Calso works the same whether you're a single-site owner or running across multiple locations around Sydney.

SutherlandCronullaCaringbahGymeaSylvaniaHeathcoteMenai

Common questions from Miranda brunch spots

Does Calso work for Miranda brunch spots specifically?+

Yes. Calso is built for hospitality venues—cafes, brunch spots, restaurants—and understands the rhythm of high-volume weekend trading, walk-in management, and produce ordering cycles. Miranda's brunch strip runs on tight margins and tight schedules; Calso handles the operational layer so your team can focus on service and quality.

How is Calso different from hiring a part-time admin or VA?+

A part-time admin costs time to brief, manage, and cover for when they're absent. Calso is available 24/7, learns your venue's patterns and voice, and improves with every interaction. You don't manage it—you just review decisions and adjust rules. It's cheaper and faster than hiring.

What happens if Calso gets something wrong?+

Calso starts conservative: it flags decisions for your approval before sending messages, placing orders, or publishing roster changes. As you review and confirm, it learns your preferences and earns more autonomy. Every action is logged and reviewable. You're always in control.

Can we integrate Calso with our POS and accounting?+

Yes. Calso integrates with Square, Toast, and other major POS systems, plus accounting platforms like Xero and MYOB. This means cover forecasts are based on real transaction data, and roster costs feed directly into your P&L. No manual data entry.

How do we get started?+

We're building Calso with founding venues right now. If you run a brunch spot in Miranda or nearby, reach out and we'll get you early access. You'll shape the product and get priority support as we scale.

Why Miranda brunch spots choose Calso

Built for Australian hospitality — understands NSW penalty rates, public holidays, GST, Fair Work.

Works with Aussie suppliers (Bidvest, PFD, Countrywide) and Aussie accounting (Xero, MYOB, Square).

Your voice, your tone — Calso talks to customers and suppliers the way you do.

Starts conservative. Earns autonomy. Every action is reviewable.

Personal onboarding — a real human, not a tutorial.

Founding venues lock in early access, priority onboarding, and a direct line to the team building it.

Other Miranda hospitality venues

bars & wine bars bakeries cafes restaurants

Calso for brunch spots across NSW

Enmore Stanmore The Rocks Tweed Heads Balmain Five Dock Zetland Hurstville

Run your Miranda brunch spot with an AI employee.

Founding venues get early access, priority onboarding, and a direct line to the team. Limited spots in Sydney.

Join the waitlist